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  • cutting thick stuff laminate TL502G

    Posted by Derek Heron on 26 March 2018 at 11:26

    hi al
    looking at producing some graphics with this laminate
    we have the vs 640i roland
    would anybody know if it is possible and safe to cut this on our machine
    do we need different knife set up
    thought i would ask here first befor ringing edward mathias 🙁

    Derek

    Colin Crabb replied 7 years, 6 months ago 3 Members · 7 Replies
  • 7 Replies
  • David Stevenson

    Member
    26 March 2018 at 13:24

    Tried cutting similar on our gr640. Was a total nightmare. The weight of the material kept causing motor errors. Ended up with me at the front and another guy at the back holding the weight of the sheet as it went in and out. If your trying it I’d be inclined to say to keep the sheets as small as possible and reduce the "up speed" on your machine as low as it will go.

  • Derek Heron

    Member
    26 March 2018 at 13:40

    thanks dave think i will re think this one

    Derek

  • David Stevenson

    Member
    26 March 2018 at 13:54

    Not sure how other people deal with this, would be good know. Perhaps a flat bed cutter? When it came to the actual cutting the blade went through it no problem, was just the weight of the material that caused the issue

  • Colin Crabb

    Member
    26 March 2018 at 15:35

    We use a sandblast media blade and support the media each side (effectively turning cutter into a flat bed!), run on a slow speed seems to do the trick :smiles:

  • Derek Heron

    Member
    26 March 2018 at 15:52

    Hi colin do you keep heaters on to help the cut

    Derek

  • David Stevenson

    Member
    26 March 2018 at 20:44

    When you say support Colin, do you physically hold it or have you made a base with Skybond or similar?

  • Colin Crabb

    Member
    27 March 2018 at 07:56

    Mini table out of ACM offcuts, slightly angled, not dead level, approx. 350mm each side – also the table support helps the tracking, not the lightest of medias for the machine to drag back an forth :awkward:
    Have been told about using heat, but never tried that trick, as this seems to work okay for the small amount we cut at the start of MX season.

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